About Us

How We Were Inspired

It started nine months after Executive Chef Ken Harris had his first child Emily. Emily’s birth inspired Chef Harris to create a healthy, tasty, well-balanced diet for his daughter. He made all of her food from scratch using natural ingredients. Over time, he developed many exciting recipes and menus for Emily and then told his team about it. We responded with…”don’t all parents need help creating a well-balanced, tasty, nutritious diet for their growing children”?